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Amazing Blueberry Mint Kombucha Mocktail

Blueberry Mint Kombucha Mocktail

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Create a vibrant and refreshing Blueberry Mint Kombucha Mocktail. This easy-to-make drink is perfect for a healthy, alcohol-free treat.

Ingredients

Scale
  • 1 cup fresh blueberries
  • 8-10 fresh mint leaves
  • 1 tablespoon fresh lime juice
  • 1/2 cup plain kombucha
  • 1/2 cup sparkling water
  • Ice cubes
  • Fresh mint sprigs for garnish
  • Extra blueberries for garnish

Instructions

  1. Muddle the blueberries, mint leaves, and lime juice in a glass.
  2. Gently press to release the flavors.
  3. Fill the glass with ice cubes.
  4. Pour in the kombucha.
  5. Top with sparkling water.
  6. Stir gently to combine.
  7. Garnish with fresh mint sprigs and extra blueberries.

Notes

  • For a sweeter mocktail, add a splash of agave nectar or simple syrup.
  • Experiment with different kombucha flavors like ginger or raspberry.
  • If you don’t have fresh mint, a small amount of peppermint extract can be used sparingly.

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