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Amazing Garlic Butter Steak Bites with Zucchini

Garlic Butter Steak Bites with Zucchini

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Enjoy these delicious garlic butter steak bites with zucchini, a quick and satisfying low-carb meal perfect for any night of the week.

Ingredients

Scale
  • 1.5 lbs sirloin steak, cut into 1-inch cubes
  • 1 tbsp olive oil
  • 1 tbsp butter
  • 4 cloves garlic, minced
  • 1 tsp dried oregano
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 2 medium zucchinis, sliced into 1/2-inch thick rounds

Instructions

  1. Season steak cubes with salt and pepper.
  2. Heat olive oil in a large skillet over medium-high heat.
  3. Add steak to the skillet and cook for 2-3 minutes per side, until browned. Remove steak from skillet and set aside.
  4. Add butter to the skillet and melt.
  5. Add minced garlic and oregano to the skillet and cook for 1 minute until fragrant.
  6. Add zucchini to the skillet and cook for 5-7 minutes, until tender-crisp.
  7. Return steak to the skillet and toss to coat with garlic butter.
  8. Serve immediately.

Notes

  • For extra flavor, you can add a splash of lemon juice at the end.
  • Feel free to add other vegetables like bell peppers or onions.

Nutrition