Sparkling Peach Sangria: 1 Absolute Summer Must-Have
A delightful Sparkling Peach Sangria, perfect for summer parties and happy hours. This recipe combines fresh peaches with wine and fizzy elements for a sweet, fruity cocktail.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 15 minutes
- Yield: 6-8 servings
- Category: Beverage/Cocktail
- Method: Pitcher
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 bottle (750ml) dry white wine (like Pinot Grigio or Sauvignon Blanc)
- 1/4 cup brandy or peach schnapps
- 2 tablespoons granulated sugar
- 1/4 cup orange juice
- 2 ripe peaches, thinly sliced
- 1/2 cup raspberries
- 1/2 cup blueberries
- 1 cup sparkling water or prosecco, chilled
Instructions
- In a large pitcher, combine the white wine, brandy or peach schnapps, sugar, and orange juice. Stir until the sugar is dissolved.
- Add the sliced peaches, raspberries, and blueberries to the pitcher. Stir gently to combine.
- Cover the pitcher and refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld.
- Just before serving, add the chilled sparkling water or prosecco to the pitcher. Stir gently.
- Serve the Sparkling Peach Sangria over ice in wine glasses or tumblers. Garnish with extra fruit if desired.
Notes
- For a sweeter sangria, you can add more sugar or a touch of honey.
- Feel free to experiment with other fruits like strawberries, nectarines, or plums.
- Ensure all fruits are ripe for the best flavor.
Nutrition
- Serving Size: 1 serving
- Calories: Approx. 200-250
- Sugar: Approx. 15-20g
- Sodium: N/A
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: Approx. 15-20g
- Fiber: Approx. 1-2g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://recipesfleet.com/sparkling-peach-sangria/